We often have many at our household:
Thursday Thanksgiving:
Tandoori Turkey -- Yum. 15 lbs. Tandoori marinade. Romankopf clay pot, @500 for ~2 hours.
Paneer Makhani, light on the paneer, to use as gravy -- 3yo ate like 3 pounds of this
Daal Makhani -- 13yo liked lots of this
Saag Paneer -- decent
Aloo Gobi, but with no aloo...used yams instead of potatos -- wife liked this a lot.
Store-bought Naan
Simple Basmati Rice
cinnamon-lemon cheesecake as the dessert that no one could eat from being too full.
Saturday family dinner with aunt's family, mom, grandma:
Enchiladas
Orange Buns (Like cinnamon rolls, but with orange...yum)
Rice, beans, corn
Quesadillas for the kids:
homemade guacamole + chips
1.5 Apple pies
1.5 pumpkin pies
1 pecan pie
1 german chocolate cake
2nd lemon-cinnamon cheesecake
our family likes desserts.
Subscribe to:
Post Comments (Atom)
Posts
1 comment:
You somehow turned Thanksgiving into Indian Food?!
I'm not certain if I should be impressed or horrified. Either way, you can come cook for us any time you like. (but you knew that)
Post a Comment